Ingredients for Taro Red Bean Milk: Taro 180g, Red Beans 70g, Mineral Water 600g, Milk 240g, Rock Sugar 30g.
Method for Taro Red Bean Milk: Step 1: Clean the taro, peel and cut it into pieces, using 180g. Step 2: Rinse 70g of red beans with clear water. Step 3: Pour all ingredients except milk into a high-speed blender, and start the soy milk function. Step 4: Finally, pour in 240g of milk and mix well. Step 5: Taro Red Bean Milk is ready.
