Traditional Early Cake Recipe
Ingredients for an 8-inch deep square pan: corn oil 95g, cake flour 115g, milk 90ml, eggs 8, white sugar 80g, lemon juice 3-5 drops, vanilla extract (optional) 2-3 drops. Method for making traditional early cake: Step 1: Prepare all ingredients, measure and sift 115g of cake flour. Step 2: Heat 95g of corn oil over […]
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